History At The Glenlivet, we are proud to remember the distillery which George Smith built at Upper Drumin Farm in Speyside. It was the first distillery in the area to receive a licence to distil following the introduction of the Excise Act of 1823. In the years leading up to the introduction of the law, […]
like the sugarcane are the flavours of different rum’s. In July, learn all about the legendary drink by Monnier in Studen
During the summer is not necessarily “Whiskytime”, but rather time for Grappa or Rum. Therefore we choose the Grappa-Distillerie Santa Teresa of Figli Marolo as our Distillerie of the month. A rather small family business which relies on good quality! Paolo Marolo and his son Vinzenzo are with heart and soul, always bring new creations […]
Some Impressions «Week of Whisky» April 2016.
Devil’s Place Zürich @ Restaurant Qualinos. Monday, 2nd Mai 2016, 19:00 bis 22:00 h. Inscription sign 25.4.16 under www. kramergastronomie.ch Costs: CHF 55 .– per person Limited number of participants
Wollten Sie schon immer einmal Whisky blind verkosten? Am Donnerstag, 17. März 2016, 19.00 h bietet Monnier in der Whiskystube an der Büetigenstrasse 30 in Studen die Gelegenheit dazu Probieren Sie diverse Whisky – verlassen Sie sich auf Ihre Geschmacksnerven und erraten Sie welcher Dram es ist. Ein Blind-Tasting ist für Anfänger wie auch für […]
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The 24th Oktober 2015 from 11.00 – 16.00 h we invite you to a Benriach-Tasting with Stewart Buchanan, Brand-Ambassor of Benriach, Glendronach and Glenglassaugh
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