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Whisky dinner with “Bruichladdich”
26h January 2024 at the Stadthaus Nidau
18.30h Apéro – 19.00h Dinner
The price for the 5-course menu is as usual CHF 105.- including whisky, water and a coffee.
Figs
Serrano ham
Parmesan cheese
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Veal cod in a cornflakes coating
pomelo
edamame, radish, cashew nuts
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Celery and apple soup, hazelnuts
Rosemary crostini with beef tartare
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Swiss saddle of veal from the wood-fired grill
Potato wedges with parmesan
Wild broccoli with ginger
Carrot puree
Veal jus with thyme
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Steffi’s chees cake
Caramelised rhubarb
almond brittle
honey ice cream
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