Nose: Chocolate. Toast. Hint of peat. By Michael Jackson The most complex nose in the Glenfiddich stable: fruit, spice, oak, honey. By Jim Murray
Palate: Suave and silky; white chocolate, pears in cream, cardamom. By Michael Jackson A brilliantly balanced array of honey, spice and intense malt. By Jim Murray
Finish: Cream and a hint of ginger. By Michael Jackson The delicate sherry works well with the oaky, cocoa notes. By Jim Murray
Comment: Light but very smooth. Scores points for its suave smooth-ness and sweetness. By Michael Jackson A classic. By Jim Murray