Whiskydinner with Bruichladdich, Octomore andPort Charlotte

Friday, 3 April 2020 at 18.30h
Stadthaus Nidau, Hauptstrasse 18 (1st floor – in the event location at large tables)
Menu: Fr. 95.
incl. Whisky – mineral and 1 coffee
MENU:
Spring Roll with Duck
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home smoked salmon/herbal salad
Carrot and sesame dip / honey and apple dressing
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Potato soup with Stilton croutons
and spring onions
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Bison steak from charcoal grill
Potato Slices
marinated asparagus and eschalot rosemary jus
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Chocolate Tart / Dulce de Leche
Vanilla ice cream
Registration deadline: 31 March 2020