Whiskydinner “Bowmore & Laphroaig” 16th Mai 2025

18.30h Aperitif – 19.00h Dinner

The price for the 5-course menu is CHF 110.–, including whisky, water and coffee.

Menu:

Focaccia with antipasti – vegetables
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Burrata
Asparagus
Honey and passion fruit dressing
Cashew nuts
Frisée salad
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Garden pea soup
Norwegian salmon
sour cream
lemon oil
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Grilled Swiss beef entrecôte
wild broccoli
ginger and honey puree
roasted spring potatoes
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chocolate cake
mango
yoghurt ice cream