Whiskydinner “Independent Bottler”

18.30h Apéro – 19.00h Dinner

The price for the 5-course menu is as usual CHF 95.- including whisky, water and a coffee.

Menu:

Foccachia with bacon
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Burrata with beetroot, rocket almond pesto, pine nuts and scallions
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Black salsify soup
with smoked salmon, chervil sour cream and crôutons
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Saddle of veal from the charcoal grill
Saffron risotto
Lemon thyme jus
Maple-carrots
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Chocolate cake
Cassis ice cream
Yoghurt mousse